Air Fryer Roasted Corn on the Cob

Air Fryer, Sides, Vegetable

Source:

Ingredients

4-5 ears corn, halved or whole

1 tablespoon vegetable oil

salt, pepper, and other herbs, to taste

Directions

De-husk and clean the corn.

Toss or coat the corn in oil, then coat with seasonings

Cook in the air fryer at 400°F for 7 minutes, flip, then cook for another 7 minutes.

Plate, serve, and enjoy!